Saswati Bora is tasked with trying to solve some of the most complex world challenges. As the Head of Food Systems Innovation at the World Economic Forum, Saswati works across governments, public and private entities, academics, startups and more to produce enough food to feed the world in a way that is sustainable. This is no easy task – it requires balancing multiple goals: increased food production, reduced waste and climate impact, and enhanced efficiency and inclusivity in the supply chain.
Saswati shares how she harnesses technology and collaboration to address food innovation. She provides a vision of a future-state solution based on collective impact, an integrated systems approach, and realigned incentives.